In our mission statement, we mention we are a community of various foodies who, among other things, celebrate the Queen City’s food scene. Today we are adding celebrating each other successes to that list. Friend and Charlotte food blogger Megan of The Freckled Italian wrote a cookbook! Dedicated to paleo recipes, here is what Megan and a few other Charlotte food bloggers have cooked up from… Read More
Don’t those meat and cheese boards look delicious? Asharae from This Wild Season recently helped her fellow food bloggers figure out how to get the best shots in a hands-on food photography workshop at Craft Growler Shop.
Are you ready for summer vacation? For those of us with no immediate travel plans, fret not. Today, Susannah over at Feast + West is bringing the beach to us! From Nags Head and Monteo, to Kitty Hawk and Kill Devil Hills, then finally Duck and Southern Shores, Susannah treats us to a virtual tour of North Carolina’s Outer Banks. You won’t want… Read More
What we are about to say is hard for us to admit. Sometimes, we just don’t feel like eating on hot summer days. Fortunately for us, Megan over at The Freckled Italian helped us regain our appetites. Her easy cucumber sesame noodles are the perfect quick dish to enjoy for lunch or dinner when the weather gets hot outside. Enjoy!
Corkbuzz co-founder Frank Vafier wants three things to come to mind when someone mentions his establishment: great food, a nice space to hold a special event, and a wine-knowledgeable staff. The Charlotte Food Bloggers can vouch for all three. We are in the know because the fine folks at Corkbuzz recently treated us to a five course dinner and drink pairing… Read More
Lemonade is getting a lot of buzz lately. Over here, we are partial to this strawberry lemonade that Asharae at This Wild Season mixed up. All you need to enjoy this refreshing drink is a handful of lemons and a cup of fresh or frozen strawberries. Looks lovely and delicious, doesn’t it? Enjoy!