Meet Kathryn Doherty, a health and nutrition editor, cookbook author, wife, mother of two kids, and devoted food and home cooking nut.
Kathryn loves to make healthy, delicious meals for her family, whether it's breakfast, lunch, dinner or yummy snacks and treats. But she's also short on time, so she loves creating easy recipes for the everyday home cook, which she shares over on Family Food on the Table.
Kathryn recently published her first cookbook all about homemade baby food.
The Healthy, Quick & Easy Baby Food cookbook has absolutely everything you need to make homemade baby food, plus tons of toddler and little kid recipes that are great for the whole family.
The book contains 100 recipes from baby purees to combination foods to finger foods and "big kid" meals, plus tons of resources to help you through each stage.
Each recipe takes 10 minutes or less to prep and contains 5 or fewer ingredients. And every recipe includes allergen tags.
This book also makes a great gift for new parents!
A Little Taste of Family Food on the Table:
Kathryn has been blogging for more than six years at FamilyFoodontheTable.com. Over the years, her readers have enjoyed these popular posts:
Connect with Kathryn:
If you'd like to work with Kathryn, you can connect with her on one of these channels:
You can also connect with her via email.